Nourishment
I am deeply grateful that I can soothe myself with food. I made basil, garlic chive pesto last summer when the garden was at its height and froze some (before adding cheese). The sourdough starter needs to be used at… (READ MORE)
I am deeply grateful that I can soothe myself with food. I made basil, garlic chive pesto last summer when the garden was at its height and froze some (before adding cheese). The sourdough starter needs to be used at… (READ MORE)
Instead of making intentions that quite possibly are influenced by the capitalist patriarchy, I invite you to ask yourself what is your purpose, who you are, what strengths you have to serve the collective, what is your svadharma and what… (READ MORE)
Invitation to Gratitude and Inspiration Free Streaming Yoga Christmas Eve (TODAY!) and New Year’s Eve Nurture Your Gifts and Release What No Longer Serves Time: 4:00-5:30pm Date: Thursdays–December 24 and 31 Register at: https://www.suzannelynchwellness.com/holiday-yoga-classes We’ll be signing on early if you… (READ MORE)
As I consider both what I want to change and what I am grateful for while we go through this time of imagination and possibility and grief and rage and creativity and patience and restraint and fierce need for engaged… (READ MORE)