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This Night Empty of Moon

The sky emptiest of moonlight, the darkness of the absent moon of mahashivratri lets the stars reveal themselves and illuminate the fullness of possibility. That it is also the first day of meteorological Spring and was the State of the Union feels like quite a confluence.
Bruised Peach Cake (and transforming disappointment into delight)
Yesterday at the Dupont Circle Fresh Farm Market I carefully selected four peaches that were not quite ripe. I anticipated them ripening on Tuesday and Wednesday, so that I could have them when I returned to the office (always good to have a special treat when returning to the office from vacation).
By the time I got the peaches into the kitchen two hours later, three had ripened and gotten sufficiently bruised during the journey that they could not be carried to work. I used this as an opportunity to make a decision about what to bring to a potluck tonight: bruised peach cake.
3 very ripe peaches, peeled, pitted, and very finely chopped, with juice
2 eggs well-beaten with a couple of tablespoons of yoghurt (optional) and a splash of vanilla extract
1/2 cup vegan shortening, softened (or same quantity oil or butter)
1 cup succanat (evaporated cane sugar)
splash of orange juice (how much depends on whether using yogurt)
1 cup whole wheat flour
1 cup whole wheat pastry flour
1 tsp baking powder
1/2 tsp baking soda
a couple of shakes of salt
pinch or two of dried, powdered ginger
Nuts optional (I now try not to cook with nuts when bringing food to a gathering where I do not know all the guests)
Cream shortening with sugar. Add in beaten eggs, yogurt, and juice. Mix well.
Blend or sift all dry ingredients together.
Mix dry ingredients into wet ingredients, taking care not to overmix. Blend in peaches and their juice.
Turn batter into greased (butter or flavorless oil) 9×9 (or 8×8) baking pan. Put in 325F oven (no need to preheat) for 20-30 minutes. Check after 15-20 minutes to make sure not cooking unevenly or browning too quickly.
Energy saving tips: (1) many non-yeast leavened baked goods do not need the oven preheated; (2) by baking bread-like cakes that are traditionally baked in a loaf shape in a square baking pan, oven time is reduced by more than half; (3) use the toaster oven so that you are not using more oven space than needed.
Changing the Paradigm to Find a New Way (and “Opening to Grace”)
A student and friend sent me a link to an article posted by the Center for Consumer Freedom alerting consumers that excessive levels of heavy metals have been found in the reusable bags being sold by some of the big box retailers and supermarket chains. The analyst reached the conclusion that consumers should be allowed to use disposable plastic or paper bags [environmental consequences ignored] so that they are not forced into the untenable position of having to use bags that are manufactured with unacceptable levels of toxic ingredients.It is fantastic that the folks at CCF advised people of the potential hazards associated with the manufacture and use of certain types of reusable bags. What I do not follow is the absolutism of the “either or” choice presented: poisonous bags (forced on you by environmentalists) or disposable plastic or paper bags (with all the attendant hazards to the environment). Why does the bag you use have to come from the grocery store? The types of retailers identified might have seized another retail and advertising opportunity to make cheap, hazardous reusable bags in nations with cheap (i.e. inadequately paid and treated) workers in countries with lax environmental and consumer safety standards. But this is just another example of how corporations prosper at the expense of the health of the planet, as if the worth of the stock of corporations — the part that is separate from the world in which the corporation operates — in itself is the highest good (that’s a discussion for another day).
I write about this article because it seems to me to be a perfect example of how staying within paradigms, choices, and societal constructs presented can keep us in the kind of ignorance (avidya) that prevents us from being in alignment, from seeing the good, and from responding in the highest. I am sure you, as can I, can think of far too many other examples of how if we stay with the question as it is framed, can prevent us from finding a peaceful, loving, healthful solution. The choice here is not bad for the environment and your kids (or pets) reusable bags or bad for the environment disposable bags. The choice is between bad for the environment bags and reusable bags that made by you or someone you trust not to use poisonous materials.
I have been carrying my own bags on a progressively more consistent basis since I was inspired to invite people to participate in Earth Day when I was in junior high and high school in the 1970s. The photo shows some of my favorite carry bags. From left to right: (1) the day pack I bought in 1984 to carry my law school books, which were very heavy; it cost maybe $20 and it is still going strong; (2) cute organic cotton bag with “make love, not war, haight-ashbury 1968” silkscreened on it; I get complimented on it whenever I use it, especially when I turn down super cool disposable bags at fashionable stores in NYC (“no thank you; I have my own bag”); freebie canvas bag from Barney’s Coop; cannot be sure that it was made with union labor, but am pretty sure it isn’t one of those toxic bags described in the article.
Next time you are struggling with what seems like an choice between Scylla and Charybdis, invite yourself to soften, to open to the bigger picture, to open your heart and mind as wide as the widest space of meditation, and ask whether you are asking the right question.



