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Be Careful
what you wish for. Or at least enjoy it when you get it. I’ve been praying for rain. It was supposed to come yesterday afternoon, then last night. And it did not, and I worried about another storm passing to the northwest or southeast of us again. (We are, in fact, getting alot less rain from this storm than originally predicted).
Now, this morning, when it is time for me to walk the ten blocks to the metro to teach class at Willow Street, it is pouring. It has been so dry I am grateful for the rain. So I’ll have to dress right and enjoy the wetness for its nourishment and not whine about the cold, damp discomfort. Darn! Sometimes it is more fun to whine.
In Watermelon Sugar (Starting Each Day Anew)
I have in my library books in which just one phrase or just the very beginning is most resonant. It is this time of summer, when the light seems endless, and the heat just setting in as if on a permanent basis, that my thoughts turn to watermelon in food, and again in literature. I think of watermelon differently each summer from the perspective of having lived another year, and the same in having experienced the taste and the thoughts of the taste so many times before. When it comes the time of year when thoughts of watermelon spontaneously arise, I revisit these words:
“In watermelon sugar the deeds were done and done again as my life is done in watermelon sugar. I’ll tell you about it because I am here and you are distant. Wherever you are, we must do the best we can. It is so far to travel, and we have nothing here to travel, except watermelon sugar.” (R. Brautigan, In Watermelon Sugar).
Refreshed, I put the book back on the shelf, look forward to eating watermelon from the fresh farm market, and set the intention to start each day with open, receptive, and unjaundiced eyes, ready to learn and experience the same old things as glorious new ones, and to do the best I can.
A Graywater Inspiration from Friends (and opening to grace/muscular energy)
When we are on our mats, being open to grace — the first Anusara alignment principle — includes being open to the teachings so that we can receive and act on them in a healing and loving way. Adding to that muscular energy by lovingly embracing skin to muscle to bone in a conscious embrace, drawing into our center to recognize our inner spirit, and drawing from periphery to the focal point brings us into optimal balance. This pulsation serves as a way off the mat to open, inspire, and engage us in progressively more intentional and uplifting ways of living.
Being open to inspiration from friends and about town, open to learning new ways to be kind to the earth and to ourselves, is a way of bring the principle of “opening to grace” off the mat. Actually keeping the intention and acting on it has the attentive embrace of muscular energy, which draws us onto our inner light in a loving embrace so that we can better serve.
I was thinking about Anusara principles off the mat, yesterday when I went visit a friend in NW one of whose roommates fosters cats. There is a community garden in the back and the house is warm and friendly. In the bathtub were two buckets filled with water leftover from showers. Instead of using fresh, potable water to flush the toilet, when it is time to flush (honoring the drought axiom about yellow mellowing, etc), the house residents fill the tank with the gray water from the shower.
Find it too complicated an idea to shower with a bucket in the bathtub with you? You can still save water by filling your watering can or bucket when you run the water to warm up enough to get into the shower. That will save a few gallons. Not up to using the water to flush the toilet? Use it to water houseplants or for cleaning floors, etc. Or take it outside to water potted plants.
First step is opening and witnessing the possibilities and understanding where you are ready to expand. The second step is to try to more consistently live your inspiration. I know when I see people living with such intention I take better care to move in that direction, even if I am not ready to go as far.



