Polar Vortex Dinner
Goat cheese and garlic polenta, with lentil, mushroom, and roasted tomato ragout, and wilted arugula.
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State of the Garden
Greens for a smoothie.
Here Come the Grapes
This morning I ate the last of the blueberries from the garden, but the grapes are starting to ripen. Here come the grapes.
Peace and light, E — Posted with WordPress for BlackBerry.
Sign Around Town and Found Exhortation
Imagine what our world would be like if we based our societal structures on the premise that every being should never have to miss lunch.
Peace and light, E — Posted with WordPress for BlackBerry.
Experimenting
The attempt to make tofu was a complete failure; it did not coagulate. But the coconut, plantain cake I made with the soy pulp from making the milk and leftover roast plantains, was a delicious success.
Summer Dinner for a Friend
Torte of garden greens, herbs, and garlic with spicy pesto; slow-cooked beans, cucumber and cherry tomato salad.
