Breakfast at Home (and for Days to Follow)
Apple gingerbread. Has molasses, but no refined sugar. Based on the apple gingerbread in 1001 Vegetarian Recipes, by Carol Gelles.

Apple gingerbread. Has molasses, but no refined sugar. Based on the apple gingerbread in 1001 Vegetarian Recipes, by Carol Gelles.

1. Wisk together in a large bowl until creamy, 2/3 cup Agave nectar and 1/3 cut canola or walnut oil.
2. Pulverize (in a blender or mini-food processor is easier than by hand with a good-sized mortar and pestle) until slightly viscose (this is the egg replacer) 1/4 cup ground flax seed or flax seed with 2 tbs hot water and 2 tbs maple syrup.
3. Blend well all the above ingredients together. Stir in a splash of vanilla extract.
4. In a separate bowl, sift or mix together 1/2 cup whole wheat pastry flour and dash of salt and cinnamon to taste (1-3 tsps.) and 1 tsp aluminum free baking power.
5. Stir the dry ingredients into the wet ingredients until just completely combined. Please do not overmix.
6. Mix in 1/2 cup chopped nuts (walnuts are best or another nut that grows in the same climate as apples) and then 1 cup apple (about one small to medium-sized apple) with the skin left on in 1/4 to 1/2 inch dice.
7. Oil a 8×8 inch pan; smooth dough evenly in pan, it will be almost like a batter.
8. (Optional) Combine 1-2 tbs of turbinado (raw sugar) crystals and some combination of cinnamon, all spice, nutmeg, Sprinkle as a topping.
9. Bake at 325F (no need to preheat the oven) for 16-20 minutes. Watch carefully to see that it does not burn.
Makes 16-25 squares. They are quite sweet, so a few bites is just the right amount.
(Apologies for the terrible Blackberry Photo)
To this I would add, and make sure to rest well.

Pantry items, long storage organic cheese, greens from the garden.
As I eat these simple, inexpensive, nutritious meals, I ask myself:
How much do I need?
What kind of economy do I want to support for when we can go out again?
What kind of businesses, of food delivery systems, of community support and interaction?
I have reorganized my budget–not having eaten out or bought anything in weeks and thinking about how little I miss it except as a treat, and having already come within range of this as these dark times have been progressing, I have now dedicated a full bi-weekly paycheck to monthly giving. I am blessed to still have a steady paycheck, health insurance, and the knowledge to live well on a budget.

1. A fine appreciation for anything that provides shade–even a highway.
2. The most outrageous of outfits is perfectly acceptable as long as it simultaneously is cool and provides protection from the sun.
3. Homemade popsicles.
Last batch–creamy cantelope-orange (pureed cantelope, orange juice concentrate, unsweetened soy milk, no fat greek yogurt); current batch–grape lemonade (whole red and green grapes, juice of fresh lemon, infusion of fresh stevia (could be replaced with water and a little sweetener of your choice); upcoming–minty watermelon lime (watermelon; fresh spearmint leaves; fresh lime juice; sweeten to taste).
Peace and light, E — Posted with WordPress for BlackBerry.
When I googled (that should not be a verb) “holiday madness” this morning, I got one million three hundred thousand hits. Yikes! Most relevant websites are about surviving shopping, over-eating, family, and travel. Madness in such a situation is a choice. We can choose what to consume, how much, when, and with whom. It is a choice whether “celebration” requires consumption beyond what our financial, physical, and emotional means permit.
The yamas and niyamas as revealed by Patanjali provide beautiful structure for thinking about the holidays.
Yamas:
Ahimsa–non-harming. Don’t consume more than is harmful to yourself, those who have created what you are consuming, and the earth.
Satya — truthfulness. Be honest with yourself about what is right for you to celebrate and observe and what brings meaning to you as a holiday celebration.
Asteya — non-stealing. Consuming beyond your means, especially financially, is a form of stealing (look at what generated the recession).
Brahmacharya — moderation (aligning with Brahma). Enjoy the offerings of the earth in a way that uplifts rather than sickens or detracts from spirit and self.
Aparigraha — non-greediness; non-covetousness. Enjoy what you have without coveting or trying in a detrimental way to have what others have and you do not.
Niyamas
Sauca — cleanliness, purity. Consume in a way that is healthy for yourself and the planet, that does not create illness, refuse, and waste.
Samtosha — contentment. Wherever you are, whatever you have, whatever is going on in your work and family life, think of that for which you are grateful, that which brings you happiness, and focus on what you have. Contentment is a practice.
Tapas — fire, ardor. Be on fire to practice, to shift, to make this a life-fulfilling year of generosity and compassion.
Svadyaya — study of text, self-study. Take the holidays as an opportunity to deepen your understanding of yourself, society, and your spiritual beliefs and how they interrelate.
Ishvara pranadhana — surrender, recognition of the spirit. Let go a little. Surrender to a sense of fullness. Allow the abundance and recognize it as a wondrous gift. Remember the word “holiday” is really two words: “holy day.” Make this time holy, whether or not you observe a particular religious tradition at this time of year or any other.