State of the Garden
Okra
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There’s Alot of Yard Work Going On
When we were winding up and preparing to be locked out of our jobs, I said to a co-worker that I planned to get out a stepstool and clean the cat hair off of the ceiling fans.
He replied that he had plenty of yard work to do.
I was out in the garden for some time this morning. A squirrel or other garden terrorist had knocked some almost ripe and some green tomatoes off the vine. I brought them inside to turn into something, I don’t yet know what.
What I thought when I was in the garden picking peppers was that I bet there are a lot of nonessential feds doing yardwork today.
From the Garden Before Starting My Work Day
And then pasta with pesto and cherry tomatoes for lunch.
Food Is Fun
I practiced japa on my walk home from work past the Capitol. It was sweet to smell mud and the snow melting.
After sitting with Uma, I put in a load of laundry and went into the kitchen. I decided to decant (not quite the right word — perhaps uncrock?) the fennel and red cabbage sauerkraut while it still was somewhat crunchy.Shown with the kraut is the second jar from the batch of kimchee I started right after I came back from India.
Isn’t food fun? Anyone have pairing ideas?
Puja to the Storm (Kali)
If not for the storm
It is unlikely I would
Have cut the roses.
