Vegetarian Green Chili Stew
Pantry items, lost things in the freezer, long-store vegetables, fresh greens and herbs from the garden)
Afternoon Light (Peace Lily and Red Maple)
Chickpea Salad on Pita With Homegrown Sprouts, Radish Shoots, and Cress
Chickpeas coarsely mashed can be treated like tuna or chicken salad. If all you have is a countertop, it’s still possible to grow your own sprouts. Pita bread was store bought and stored in the freezer.
State of the Garden
Urban Wildlife
Crow in the red maple tree outside my bedroom window. Almost camouflaged, but easy to hear.
Chickpea and Vegetable Masala With Brown Basmati Rice, Garlic Chives, and Radish Sprouts
Pantry items, aging long-keeping vegetables, new things from the garden. Inspired by the title of a recipe in today’s Washington Post.
Beet Greens and Garlic Chive Ramen with Spicy Miso Broth (Dried Pasta and Garden Greens Variation)
Signs and Blossoms Around Town (Red on Red)
State of the Garden
Veggie Chili with Brown Rice and Red Cabbage and Broccoli Stem Slaw
The beans were the last of last year’s beans out of the freezer, the squash was the last of last year’s squash. Everything else was a long storage vegetable or a pantry item.