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When Little Changes Can Be Big
This past Sunday I went to an afternoon workshop with Leslie Kaminoff. Though I was familiar with his book and I follow what he has to say about yoga anatomy on Facebook, I had not ever studied directly with him. Much was familiar, but–and this is why it is important for teachers to study– I did take home some thought-provoking nuances that will invite my own explorations in practice.
A sound bite that very much resonated, especially from the perspective of therapeutic practice and mindful embodiment is the notion that making small changes to things we do very frequently can have a big impact. For example, if all we do to optimize our practice is a minor alignment adjustment to how we stand in tadasana (standing “mountain” pose) or fold forward into and rise up from uttanasana (forward bend), we will make a huge difference in how our physical practice influences and helps day to day movement in our body because they are the most ubiquitous of poses in our modern asana classes.
Next time you’re looking for a bigger change in your health and embodied well-being, instead of looking at big changes and hard effort and feeling overwhelmed, see if there is a little alignment enhancement in a common posture (right now I’m thinking of how I sit in my desk chair) that might shift your everything.
State of the Garden (and Pesto)
What I harvested between a morning thunderstorm and starting my day’s work. Pesto for dinner was not optional. Along with the basil, I used leaves from the celery and some of the scallion greens, along with garlic from a friend’s garden. Instead of pine nuts, I used a combination of hemp hearts and walnuts, which together give a similar smoothness as pine nuts, but nutritionally richer and much less expensive.
Urban Forest Bathing
Honoring being a child of the earth this morning on my way to an afternoon volunteering at the Lantern Bookshop.

Rainy Sunday Morning at the Dupont Farmers’ Market
My own garden is lush with greens enough to feed me every day, but I stopped at the farmers’ market to get apples and cheese. A fair number of people were out, enjoying the much needed rain. For those like me, who prefer to shop for food for no more than a couple of days at a time, Penn Quarter Fresh Farm Market is back open on Thursdays. The H Street market has moved to between 13th and 14th Streets, NE (from 6th Street) and just had its first Saturday–that’s three days a week near home or work or regularly scheduled activities. I am thankful daily to be so fortunate as to have such food available and to know how good it is. Fresh Farm has information on its website about these locations and others.



