Food for the Mind (Yoga Philosophy, etc)

Contemplations on readings and yoga philosophy.

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    Great Inspiration

    Saw this as an email signature from an email on a list serve I follow and had to share:

    To laugh often and much; to win the respect of intelligent people and the affection of children; to earn the appreciation of honest critics and endure the betrayal of false friends; to appreciate beauty; to find the best in others; to leave the world a bit better, whether by a healthy child, a garden patch or a redeemed social condition; to know even one life has breathed easier because you have lived. This is to have succeeded.”
    –Ralph Waldo Emerson

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    Samtosha (and the “Founding Fathers”)

    I am subbing Fusion Flow tonight up at Willow Street. Natalie, for whom – am subbing, has been teaching the yamas and niyamas this session. She asked me to cover “samtosha” tonight.

    In contemplating this principle of practice again (it is high on my contemplation list), I thought of the what was drafted by the “Founding Fathers.” We are not guaranteed the right to happiness, but the right and freedom to pursue it.

    That leaves open the question of what is happiness and whether and how to pursue it. It contains, I think, a hidden agreement that to keep the right open to all that happiness cannot be realized by the acquisition of external power and things that will prevent others from having the same freedom.

    When I get caught up in our current societal vision of what we are supposed to have or be, a reminder that “samtosha” — contentment — doesn’t just happen, but is a practice, always regrounds me. I choose to come back to a space of gratitude, and my my whole self eases. I return to a place that serves me and enhances my own freedom to find happiness, while bringing me to a place that is aligned with that freedom growing for what and whom I touch.

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    New Spinach (and Udyamo Bhairava)

    The fifth sutra in Abhinavagupta’s Siva Sutras, is “udyamo bhairava” — the great upsurge of consciousness.  When we are open and aware, we can witness this upsurge, the very pulsing of life energy in all that is in and around us, from the springing up of thought in our minds to the burgeoning of spring.  The more we practice and live attentively, the more we will see the joy in this upwelling.

    When I go out into the garden on the early spring days to see what needs to be cut back, what is volunteering, and what is coming up from fall plantings, I approach with great openness.  When we plant in the fall, we do not know with any certainty what kind of winter we will have.  Although the long-range forecast was for colder than normal with precipitation near normal (which translates into more than average snow), who could have expected three mammoth snow storms?

    I plant with hope and some expectation, but am ready for the loss of some perennials, the failure of some seeds to germinate, and the unexpected pleasure of experiments working or welcome volunteers.  This steady planting without specific expectation, with openness to discovery, with joy and attention to the miraculousness of what rises up in the spring, is a very tangible example of what I read in the yoga philosophy.  It is how I, I believe, we most optimally would approach asana and meditation, as well as all aspects of our daily being.

    Below:  new spinach coming up in a container from seeds I planted around Thanksgiving from an expiring packet.

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    Sauca (Another Perspective)

    My friend and Willow Street colleague Natalie Miller taught a lovely class on Monday night, using sauca as her theme.  She said that she had recently read a book that described the yamas as things we do to be better persons, but that the niyamas were precepts for our spiritual practice to lead us better on the path.  In that sense, she suggested, sauca is about clarity or purity of intention.

    What I love about contemplating and practicing with these concepts is that they are so pregnant with meaning; they have so much to offer wherever we are in our life and on our individual path of spirit exploration.  The more we contemplate and visit and practice and discuss, the more we will discover both about the meaning of the concept and about ourselves.

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    Heard on the Elevator (and intention for change)

    The elevator I rode to my fifth floor office this morning was very full.  Several of the people in the elevator were wearing visitor badges.  As I walked on, I heard a woman say to a colleague, “…if you get a good one, they can do amazing things.  I had a frozen shoulder, and it was just incredible the change from the physical therapist.  I highly recommend [don’t remember the name].”  Her colleague, who evidently had extremely limited range of motion and a limp from something with his hip, said, “that would be great, but I don’t have time for something like physical therapy.”  They got off (slowly) on a lower floor, leaving me and someone I know who works on my floor.

    “He obviously does not want to heal or change if he doesn’t have time for physical therapy for something that is debilitating,” I said.  “He would vehemently deny it, if you told him that,” replied my co-worker.  The reality is that if we want to change or heal or grow, we have to make an intention and then stick with it.  Whether it is healing an injury through therapeutic yoga and/or physical therapy or a more internal shift sought through yoga, we must be steady and committed to our intention.

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    Gardening When It’s Not Quite Time (and Sauca)

    The first of Patanjali’s niyamas (part of the ethical precepts that are precursors to the practice of asana, pranayama, and meditation) is sauca — purity or cleanliness.  The practice of sauca includes in it a literal exhortation to be physically clean.  I think it also carries with it a sense of order, a cleaning out of physical, mental, and emotional clutter, so that we have more clarity.  When we find more clarity, we can be more in the flow with the inexorable sequence of time and space.

    Experiencing how we fit into the pulsation of time and space is one of the exquisite joys of gardening.  This time of year, avid gardeners are eager to get int the garden, and it is tempting to get started to soon, to start new things without cleaning out the old.  When we are more experienced (and know better the optimal sequencing of starting the garden with the shifting of the seasons), we also know that we might have gotten a few days in the 50s F, but it is still winter.

    Emphasizing the practice of sauca now will serve the whole gardening season.  When it is still cold, but the heart yearns for the garden, is the time to be planning, reorganizing, and cleaning to get ready for the days when it will stay warm enough for growing outside a cold frame or protected area.  As I use a lot of containers, now is the time for me to see what containers need repairs, removal of perennials that did not make it through the winter, and new soil.  It is the time to prune what is better pruned now than in the fall.  This is not just trashing everything, but seeing what should be preserved, what should be repaired, what should be cleaned, and what should be discarded or given away.  It is cleaning out what gets in the way of an optimal flow of energy to experience the greatest effulgence of nature.  By practicing the cleaning and clearing out phase with intention and enthusiasm, I am present with the garden and also in sequence with the light and the temperature.  In this way, just as I am when I practice these principles on the mat, I get the bliss of yoga.

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    What Does It Mean to Be a Grown-up? (and Householder Yoga)

    My friend Dan posted a blog entry earlier this week talking about getting distracted by a rainbow.  He wrote that he was sure that other “grownups” did not get distracted by the rainbow. As I was observing the way people were commuting this afternoon, grimly looking down, hurrying along, texting and phoning, and apparently completely disconnected to the beauty around them, I thought of Dan’s blog.  I thought not seeing the sky or turning away from its beauty is not being fully “grown up.”

    Part of my friendship with you, Dan, is sharing the wonder of looking at rainbows.  It is the “distraction” perhaps that is the invitation, at least in my own practice, for more skill.  In seeking to live the life of a “householder yogin,” I am trying to be the grownup who always sees the rainbow and takes time to see it, but has the skill to illuminate even the most mundane of daily activities with the wonder of seeing the rainbow.

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    The Breath Leads the Way (and Atha Yoga Anusasanam)

    I was reminded the other day of a principle of reading the great Hindu philosophical work:  all of the meaning of the text can be understood from not only the first sutra, but the first word.  The first sutra of The Yoga Sutrasof Patanjali’s is “atha yoga anusasanam” — now begins an exposition of the practices of yoga.  Implicit in the “atha,” the now, is that something else has come before.  The translations I have speak of previous study and preparation; the studies offered by Patanjali are not for the novice, but for one who has already been practicing.  If we read Patanjali’s first sutra with the implicit understanding that the first word contains all of the exposition to follow and that we do not need the rest of the explanation and practice if we truly understand the first word and sutra, then I think more must be meant here by “atha” than just this exposition now comes after previous study.

    In this latest contemplation of mine what the word “atha” must hold within it for the practitioner, I thought about the Anusara axiom of practice “the breath leads the way,”  which has been the alignment focus in my classes for the past week.  What does it mean to have the breath lead the way?  At its highest level, it serves to bring us back to “first principle” of “opening to grace.” (As an aside, I note that I  believe can apply to the Anusara principles of alignment the same method of understanding:  the principle “open to grace,” and even the first word “open” holds all of the other Anusara principles.  All the other principles and axioms are explanations and methods for living “open to grace.”)

    When we let the breath lead the way, we start each pose by a deep listening, an openness to something greater, an openness to the pulsation between the universal energies and our individual self.  We invite the subtle energies to support us and lead us like a great dance partner.  We actively surrender to the dance, while still bringing our own skill to our part of the dance, the way the partner being led in a waltz is skilled both in the dance and in being led.  In letting the breath lead the way in our yoga practice, we come to the very fullness of the present moment even as we move through a sequence of asanas in time and space.  Being open to grace in each moment, in each part of the pose, and allowing our self to be led by the pulsation of the breath even as we move with it, brings us to a recognition that in each moment, we are both part of the sequence of time and space and more than time and space (akrama krama).  We come to the  atha of samadhiWe use the practice of letting the breath lead the way to teach us to open to grace, to find the exquisite timeless fullness of being itself in order to illuminate all of our practice.  If we are already in that atha, that now, then we do not need any of the other practices or explanations, but if we cannot find it on our own, then again and again, the study and practice begins now — atha — so that we can experience in our very heart the fullness (purna) of our selves and better illuminate everything we do on and off the mat with the blissfulness of  that fullness.

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    Full Moon

    The moon had risen in all her glory when I left Willow Street Yoga in Silver Spring (from a talk with Dr. Manoj Chalam about archetypes yesterday evening and headed for the metro home.  I thought about how the moon shines fully no matter what is below:  a pristine mountain lake, a construction site, a palace garden, a land devastated by one of the Four Horsemen, or the street in front of my house.  What I think is the goal of most “spiritual” practice is to find a place where, being able to see the light all the time, one can live with uncertainty and challenge and have a greater capacity to serve from one’s unique place.

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    Roasted Brussels Sprouts and Other Vegetables (and the Goddess of Sequencing)

    Cooking is not only an exquisite opportunity to notice and appreciate the various characteristics of the elements of our meal and how they react to heat and fat and cooking times and methods, but a wonderful way to appreciate how everything is ordered in time and space and to honor Kali — the Goddess of Sequencing.

    Brussels sprouts seem to be fashionable this year.  I’ve always liked them.  My preferred method is to braise them:  saute lightly in olive oil and/or butter in a heavy pot with a lid, splash some dry sherry, wine, or vermouth into the cooking pot and stir until the liquid is absorbed, add some broth or water (not quite to cover) plus salt and herbs of your choice, simmer until the brussel sprouts are tender and the liquid is absorbed.

    My friends are gushing about roasted brussels sprouts.  I think the tenderizing, fat-adding delight of roasting has made the much maligned brussels sprout more accessible:  toss with olive oil, salt, garlic, and herbs such as rosemary and thyme.  Roast at 400F until tender and browned (15-20 minutes).  Use peanut oil, ginger, garlic, and soy sauce or Braggs amino liquids for an Asian meal.  Try safflower oil, turmeric, ground ginger, garlic, and ground coriander seeds to serve with Indian food.  Use just butter (or if vegan a light, relatively flavorless oil such as safflower or canola), salt, paprika, and pepper for an Eastern European flavor.

    Whenever I roast vegetables, I toss in an extra head of garlic (separated into cloves), and serve some with the vegetables and reserve some for cooking something else with roasted garlic.  Include a variety of vegetables.  Just remember that different vegetables need different cooking times.  To recognize the mysteries of the Goddess of Sequencing in time and space — you have two choices in roasting vegetables.  You can cut the vegetables into different sizes (so you would leave brussels sprouts whole, cut winter squash or turnips into cubes a little smaller than the brussels sprouts, and potatoes into wedges or rectangles that are narrower than the brussels sprouts for them all to be golden and tender, but not overcooked at the same time.  As an alternative (as we do with sauteing or stir-frying), you can add different vegetables at different times.  You might need a combination of both techniques.  If you wanted to add mushrooms to the mix, since those would need to be larger than brussels sprouts, you would want to add the mushrooms later lest they get withered — how much later depends on the size of the mushrooms relative to the other vegetables.

    Enjoy (and give homage)!