Ides of March Exhortation
BE AWARE.
PS. Hope you had a great pi day yesterday.
BE AWARE.
PS. Hope you had a great pi day yesterday.
Now is not the time for avoidance or passivity. What can you do or do more? Who are you going to support? These are the questions for an engaged yogi. Meditation, asana, and pranayama are life balance and support not ends in themselves for a householder yogi.

I was not able to go to the Washington, DC event for Global Mala Day because I am scheduled to do my regular volunteer work. I did, however, include the focus of this call for a unified, intentional offering in my morning meditation and asana practice.
Do join in, remembering to celebrate yourself as part of the community however and whatever your offering. Be mindful of your body and energy as you choose a practice to be sure that the repetition of 108 will serve rather than deplete.
My walk in the neighborhood led me to Eastern Market this morning although I was not looking for anything in particular. A small group of people were standing at the four corners of 7th and C Streets Southeast, standing vigil for the children in Gaza and asking for ceasefire.
I asked if I might join them and they offered me a sign. The demonstrator next to whom I was standing was most curious about what led me to be supportive of Palestine and we mostly talked about Quakers and Quaker emphasis on peaceful and fair solutions.
How could I not, in this small way, not add my voice and add my physical presence when I imagine how much more brave to be speaking out and how much more painful for those with friends and family and familiar places under siege.

I think during World War II, backyard gardens supplied something on the order of 40 percent (don’t quote me on this) of the nation’s produce. Were we to do that, how much it might contribute to alleviating any shortages–with so much of our food from beyond closing borders.
How might it help shift our growing climate imbalance and social inequality and the hideous chaos it unleashes? Wouldn’t growing some of your own food be a healthy strategy?
The generous harvest from today’s garden all came up from prior year plantings. I may joke about how many variations of greens and grains and pulses I can come up with, but the greens are from my back garden, bursting with nutrients, and everything else is a long storage pantry item (including in recent years, dried beans, for having grown enough of them). Most anything else is a luxury. I can go a long time between trips to the grocery store and still have well-flavored, healthy, and inexpensive meals.

There is also another one on the south side of the footbridge to Heritage Island, as I have noticed before. Do they ever switch locations?
