holiday greetings from nyc
Marveling at the amazing diversity of being and wildness of the human creative spirit. See some evidence here.
Marveling at the amazing diversity of being and wildness of the human creative spirit. See some evidence here.
Today I worked efficiently, gave additional money in support of racial justice, signed comment letters and petitions, meditated, walked, shared calls to action on social media, picked beans, cherry tomatoes, and herbs in the garden, and made soba noodles in spicy peanut broth with herbs and green beans.


First flower on a cherry tomato appeared overnight. Peppers are budding. They all like the heat. Dill is going yellow around the edges already. It does not like the heat. One of the things I love most about gardening is noticing what thrives to excess and what struggles, depending on the weather patterns. With the right balance of plants, there will always be a bumper crop of something (both edible and ornamental). Eating locally, with consciousness acknowledgement of the limits of space and time in an affirming way, requires accepting what are the crops of the year and being creative with them rather than finding a recipe and insisting that the ingredients be available to the detriment of flavor, pocketbook, and environment.
Fostering such a relationship to my garden and my food helps me also accept that although I can grow and shift, I ultimately cannot change certain fundamental things about myself. It is better radically to affirm what I have been given than to try and contort myself into something that it seems society (Heideggerian “they”) would prefer.
Dear Friends,
I am perhaps a little late in sending out this announcement. The time when I usually would have sent it was smack in the middle of the enmeshed and engulfing energies of the election and Hurricane Sandy. In contemplating what I should write in my invitation to the annual Thanksgiving Day Yoga Fundraiser for Oxfam, I had such an assortment of ideas about gratitude, about abundance, about service, about expressing and receiving thanks, especially when so many are experiencing conflict, hardship, pain, and loss, that I found myself as if I had nothing to say. It occurred to me, among my many musings, that as long as I have something to give, it wouldn’t matter if I have nothing to say.
One of the key reasons I meditate and practice asana is to spend defined periods of time being intentionally one-pointed (ekagrata) in my focus. Out of the apparent maelstrom of experiences, sensations, emotions, and ideas to which we are exposed and in which we can be immersed or even submerged, a point of focus can arise for speaking or acting that frees us from being so caught up in the whirl that we cannot move. Being intimate with and knowing how to get to the space of stillness and focus–and remembrance of what is most important to us, which I think is a critical element of true gratitude–can help us better take care of ourselves and the society and ecosystems with which we are intertwined.
In a light of focused intention to make offering, I invite those of you who will be in town to join me for an all-levels class at Willow Street Yoga, Takoma Park, from 10:00-11:30am on Thanksgiving to celebrate the day and to share our abundance and gratitude with those in need. A tradition for me and for Willow Street and a perfect way to expand the holiday. Friends and family of all levels welcome, including teens, tweens with yoga experience, seniors and everyone else in between. All proceeds go to Oxfam.
To all of you, I wish you much spontaneous experience of gratitude. I think of all of you and send my well wishes, especially those who are facing difficult challenges.
Peace and light,
Elizabeth
This morning while I was out in the garden, I heard a chirping right above my head. Within arm’s reach was a bright red male cardinal perched among the grapes effusively talking. (I planted a tiny red, concord grape vine about six years ago, and it has flourished beyond my wildest dreams).
There were enough ripe grapes for me to pick a handful for myself. I have bird netting, but I have not put it over the grapes. They did not do so well this year, many turning brown prematurely because, I think, of the drought-ridden winter followed by the extra wet and cool spring. I am grateful that I will not be dependent on these grapes as food for myself to survive through next winter (I’m pretty sure; if not, I have bigger things to worry about).
For the joy of having the birds come visit so fearlessly and delightedly, and because the grapes are not fantastic to eat, I leave all, but those I get by the small handful a couple of mornings a week for a few weeks, to the birds. Maybe next year I will net the grapes, but then I’ll have to have a canning party to make jam. In the meantime, I’ll marvel that every bird in DC seems to know when my grapes ripen.
We make decisions like this all the time. With how we shop, what we eat, what work we choose, how we travel, we are making decisions about habitat and environment for ourselves and hosts of other beings.
In yoga, the process of ever refining our understanding so that we can be more in touch with how we act impacts our life force and our relationship with all around us, is viveka, or discrimination. Just as the more we practice on the mat, the more we develop awareness of what leads us to feel more in tune and more celebratory of life, so too, we want to use that yoga refinement and discrimination to inform our acts off the mat.