turkey mole; butternut squash and Brussels sprouts roasted with rosemary and garlic, buttered whole grains (rice, wild rice, millet, green wheat); beans from the garden flavored with bay, celery, and epazote; cranberry sauce with orange and cardamom; fresh garden herbs, greens, and flowers
Could not resist the french name. More fun than summer local vegetable stew. An alternative name could be: how to make three okra and six beans into dinner for two. Or maybe four. When I was out in the garden this morning, I simply picked what needed to be picked. Featured here: three okra, six beans, one jalapeno, two ancho chiles (one partly dried on the plant), two large tomatoes (both of which are only partly viable), two ripe and one green (fell off while I was picking the ripe ones) roma tomatoes, one very small garlic clove, baby leeks, garlic chives, tarragon, parsley, dill, and herb fennel. Serve over quinoa, couscous, rice, or pasta, and it is easily a meal for two. Add some red beans or other dried beans, and it could be dinner for four.
One of the things I like about eating from the garden is the necessity of being creative. Cooking from a cook book, who wants an ingredient list this long? I could also be disappointed that no one of my plants is giving me enough to create a dish out of mostly one or two ingredients. If I were getting these ingredients from the store, I would get more okra or beans or peppers. There is a great joy in finding a sense of abundance and sparked creativity and celebrating pleasure, art, fulfillment, delight, offerings with what we have been given, whether it is the food from our garden, our bodies, our talents, our families, or the time and place into which we were born. In finding the highest sense of abundance and creativity within our limitations, we are truly experiencing the yoga concept of jivan mukti, living liberation.
It is my intention to write a newsletter talking about the shift in my life that is leading me, effective this week, to take a partial sabbatical from teaching yoga. I will still have my Tuesday night class at William Penn House and hope to see many on at least an occasional basis. I will also be available for single and group privates and expect to teach a workshop or two in the Fall. But after eight years, I will no longer be traveling up to Takoma Park every weekend, currently on Friday nights and before that Saturdays, to teach. In this shifting, I have much to say about Kali–goddess of sequencing–and moving within the limits of time and space and some other things beside.
In the meantime, while I am wrestling with how to say what I believe are among the things I want to express and as I deal with a bout of being very busy at work and spending far too much time at the computer to want to spend more time writing in the evening, I just want to mention that it is indeed possible to make decent granola in the slow cooker. I experimented with that today, in between conference calls and emails and document reviews (slow cooking, after all, takes very little consistent attention). The cooking reached its conclusion while students and I gathered for Wednesday night practice. More important than requiring little attention after the initial preparation stage, the slow cooker doesn’t heat up the kitchen, and I refuse to turn on the oven if it is going to be 80F or above. Slow cooker granola is an excellent compromise between no homemade granola in the hot months and turning on the oven.
When I’ve experimented some more, perhaps I’ll create a recipe, adding to the many dozens on the internet. My first attempt was relatively low fat and no refined sugar. Yum. And if you’re a local, do come join me this Friday for a sweetly nostalgic and celebratory evening of restoratives. 5:45pm-7:15pm, Willow Street Takoma Park. Drop-ins and make-ups welcome.
Precious are the mornings when the light is soft
And the air is gentle–for those who consciously clothe themselves
With respect for the intermarriage between
Their body and the day–and when the play of shapes and colors
In the sky and upraised trees dances visions
Of the vast creativity of Being. No doubts arising
Until one reads the news and, once again,
Must reconcile in heart and mind what is there with
The teachings that all is one and full of joy.
Peace and light, E — Posted with WordPress for BlackBerry.
Peace and light, E — Posted with WordPress for BlackBerry.
